Puré de apio al curry

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Puré de apio al curry. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Puré de apio al curry is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. Puré de apio al curry is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Puré de apio al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré de apio al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puré de apio al curry is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Puré de apio al curry estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Puré de apio al curry using 9 ingredients and 5 steps. Here is how you can achieve it.

Con sólo dos ingredientes principales será suficiente para toda la familia. Y lo mejor, el aporte de las vitaminas de la verdura y la proteína del lacteo en esta comida tan simple.
Un buen puré, una buena sopa, un buen caldo o una buena crema, además de ser comidas baratas son fáciles y rápidas de preparar. Hacerlo en abundante cantidad nos quita de apuros en muchas ocasiones.
Este fin de semana preparé esta crema o puré para llevar y comer en el trabajo durante la semana #másconmenos

Ingredients and spices that need to be Get to make Puré de apio al curry:

1. 1 planta de apio (alrededor de 1/2kg.)
2. 1 cebolla
3. Caldo de pollo o 1 pastilla de caldo de pollo
4. 250 ml. nata líquida
5. Mantequilla
6. Cilantro
7. Curry molido
8. Sal
9. Pimienta molida

Steps to make to make Puré de apio al curry

1. Lavar y picar el apio retirando los filamentos, esta operación es muy importante para no encontrarnos ninguno durante la comida. Pelar la cebolla y picarla.
2. Poner una cacerola al fuego con 2 cucharadas de mantequilla. Echar la cebolla picada y sofreír a fuego medio durante 5 minutos.
3. Incorporar el apio a la cacerola, dejar 2 minutos, aderezar con media cucharadita de curry, remover y dejar 1 minuto más en el fuego.
4. Echar 1/2 litro de caldo de pollo o 1/2 litro de agua con 1 pastilla de caldo de pollo. Esperar a que hierva y cubrir con la tapadera, bajar el fuego, ya que con la tapadera conservará la temperatura alta. Dejar cocer durante 20 minutos.
5. Pasados los 20 minutos retirar del fuego y triturar con una batidora, agregar al puré la nata líquida, remover, probar y aderezar si hiciera falta. Servir.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Puré de apio al curry. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!