Croquetas de arroz y queso 🧀

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Croquetas de arroz y queso 🧀. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Croquetas de arroz y queso 🧀 is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Croquetas de arroz y queso 🧀 is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Croquetas de arroz y queso 🧀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de arroz y queso 🧀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de arroz y queso 🧀 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de arroz y queso 🧀 estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Croquetas de arroz y queso 🧀 using 9 ingredients and 5 steps. Here is how you can achieve it.

#combatoelfrio Soy malísima calculando el arroz y de una comida anterior me había quedado bastante hice estas croquetas. Una manera de que se lo coman sin vueltas y rápido es en croquetas...nunca fallan !

Ingredients and spices that need to be Make ready to make Croquetas de arroz y queso 🧀:

1. 3 tazas (aprox) arroz blanco cocido (doble carolina)
2. sal
3. pimienta
4. provenzal o perejil picado
5. 50 gr (aprox) queso rallado
6. daditos de muzarrella o queso cremoso
7. 2 huevos
8. 1 chorrito leche
9. pan rallado o rebozador

Steps to make to make Croquetas de arroz y queso 🧀

1. Condimentar el arroz (bien frío ya que estaba en la heladera) y agregar el queso rallado. Yo no le pongo huevo porque la verdad el arroz estaba ya bastante compacto. Pero si crees que es necesario colocar solo 1. Dar forma a las croquetas, yo tengo este aparatito pero con la mano va perfecto. Colocar una porción de arroz en la palma de la mano.
2. Aplastar un poco, colocar un dadito de queso y cerrar dando forma redondeada u ovalada con las manos (hacer presión para que compacte bien) Yo las hice grandes pero el tamaño es a gusto.
3. Colocar los huevos en un bowls pequeño, batir y agregar un chorro de leche para estirar. Pasar cada croqueta por el batido de huevo y luego por pan rallado. Rebozar muy bien.
4. Ya listas las croquetas llevar a la heladera por 30 minutos aproximadamente. Freír en abundante aceite caliente hasta dorar. Deben quedar sumergidas. Sacar y escurrir sobre papel absorbente.
5. Ahora si, listas para la mesa. Saque 12 croquetas de buen tamaño y volaron literal !

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So that is going to wrap it up for this exceptional food How to Prepare Favorite Croquetas de arroz y queso 🧀. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!