Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒 is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒 is something that I've loved my entire life.
Many things affect the quality of taste from Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒 is 3 panes grandes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒 using 13 ingredients and 5 steps. Here is how you cook that.
Suelo hacer estos pancitos rellenos para picar algo antes de las comidas o a veces los tengo guardaditos en el freezer y para un caso de emergencia cuando no tengo ganas de cocinar descongelo uno y se convierte en mi almuerzo馃槄 son muy f谩ciles de hacer y me encanta poder variar los rellenos y los condimentos, siempre trato de hacer los diferentes e ir probando otras combinaci贸nes de sabores馃構
Y lo mejor de todo es que no necesitamos prender el horno馃挭馃徎
#anticalor
Ingredients and spices that need to be Take to make Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒:
- Masa
- 200 gr. De harina integral
- 2 cdas. De aceite
- Sal,pimienta,oregano,piment贸n,a gusto
- 1 cda. De polvo para hornear
- 125 cc. Aprox. De agua templada
- Relleno
- 1 cebolla mediana
- 1 morr贸n chico
- 1 pu帽ado acelga
- 1/2 diente ajo
- Sal,pimienta negra,nuez moscada
- c/n Queso fresco
Steps to make to make Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒
- Colocar en un recipiente la harina hacer un huequito del centro y colocar el aceite,la sal,el polvo para hornear y los condimentos y de a poco agregar el agua mezclar y cuando tengamos un bollito lo amasamos hasta que quede tierno, s铆 necesario le pueden agregar un poquito m谩s de harina tapamos y dejamos reposar 30 minutos
- Para el relleno picar la cebolla,el morr贸n y el ajo y rehogarlos en un poquito de aceite,una vez que est茅 blandito agregar la acelga picadita (puede ser cruda o cocinada previamente) agregar la sal, la pimienta y la nuez moscada mezclar muy bien retirar y reservar.
- Tomar porciones de la masa aplanarlas un poquito y colocar un poco del relleno y un pedacito de queso fresco, cerrar haciendo como un paquetito y luego aplanarlo con las manos, colocarlos en una sart茅n previamente caliente y cocinar hasta que est茅n dorados de ambos lados, solo se tiene que cocinar la masa y derretir el queso ya que el relleno estaba cocinado
- Los condimentos de la masa son a gusto de cada uno le pueden agregar provenzal o perejil picadito, piment贸n ahumado, c煤rcuma o pueden optar por no poner ning煤n condimento solo un poquito de sal馃槈
- Pueden reemplazar la acelga por espinaca o r煤cula,le pueden agregar pollo o paleta馃檪
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Pancitos integrales en sart茅n,rellenos con acelga y queso馃嵒. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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