Papitas al horno
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Papitas al horno. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Papitas al horno is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Papitas al horno is something which I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Papitas al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papitas al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Papitas al horno using 6 ingredients and 3 steps. Here is how you cook it.
Para acompañar cualquier comida
Ingredients and spices that need to be Prepare to make Papitas al horno:
- 6 papas medianas
- Aceite de oliva
- Pimienta
- Sal de ajo
- Queso parmesano
- Papel aluminio
Steps to make to make Papitas al horno
- Partimos las papas en cuadros y en una charola ponemos papel aluminio y las colocamos esparciendolas y le colocamos el aceite
- Seguimos poniendo la pimienta, sal de ajo y el queso parmesano
- PreCalentamos el horno a 180°, yo puse queso parmesano fresco porque tenía pero es opcional, introducimos al horno y las dejamos por unos 40 minutos o hasta que estén en una consistencia dorada y a comer.
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So that is going to wrap it up for this exceptional food Steps to Make Homemade Papitas al horno. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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