Ensalada de arroz
Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Ensalada de arroz. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Ensalada de arroz is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Ensalada de arroz is something which I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Ensalada de arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de arroz is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ensalada de arroz estimated approx 30 min.máximo.
To begin with this recipe, we have to prepare a few components. You can cook Ensalada de arroz using 13 ingredients and 6 steps. Here is how you can achieve that.
Los domingos en casa (imagino que como en muchísimas casas de España) la tradición manda que la comida sea arroz.
Lo que no apetece es meterte entre fogones con el calor que hace, así que hoy la tradición se ha cumplido pero en forma de ensalada. Una rica y refrescante ensalada de arroz.
#mineveraporcolores
Ingredients and spices that need to be Make ready to make Ensalada de arroz:
- 100 grs arroz
- 1 trozo cebolla
- 1 trozo pimiento rojo
- 1 trozo pimiento verde
- 1 zanahoria
- 1 cogollo lechuga
- 3 pepinillos en vinagre pequeños
- 1 docena aceitunas verdes sin hueso
- 1 diente ajo
- Agua
- Aove
- Vinagre
- Sal
Instructions to make to make Ensalada de arroz
- Cocemos el arroz. Para ello echamos en un cazo un chorrito de aove, el diente de ajo entero, el arroz y el agua (doble de agua + un poquito que de arroz).
- Mientras se cuece, vamos picando pequeñito todas las verduras y las vamos echando en la ensaladera.
- Picamos también los pepinillos y las aceitunas y los añadimos.
- Escurrimos el arroz, por si hubiese quedado algo de agua, y lo pasamos por agua fría.
- Lo añadimos al resto de ingredientes, removemos y aliñamos la ensalada con aove, vinagre y sal.
- ¡¡ A disfrutar de la comida!!.
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So that is going to wrap this up for this special food Steps to Prepare Award-winning Ensalada de arroz. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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