Tlacoyos con nopales

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Tlacoyos con nopales. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tlacoyos con nopales is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Tlacoyos con nopales is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tlacoyos con nopales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tlacoyos con nopales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tlacoyos con nopales is 25-28 tlacoyos. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Tlacoyos con nopales using 8 ingredients and 6 steps. Here is how you cook that.

Unos tlacoyos con nopalitos muy típicos de la comida mexicana. Una buena opción si se desea salir de lo cotidiano.

Ingredients and spices that need to be Prepare to make Tlacoyos con nopales:

1. 1 1/2 kg masa de nixtamal
2. 1 kg frijolitos refritos
3. 3/4 de nopales
4. Manojo grande de cilantro
5. 1 Cebolla
6. al gusto Jitomate (opcional)
7. al gusto Queso fresco o panela
8. al gusto Sal y salsa de su preferencia

Steps to make to make Tlacoyos con nopales

1. Cortar la cebolla y jitomate en cuadritos y mezclarlos con los nopales (previamente cortados y cocidos) sazonar.
2. Lavamos y cortamos el cilantro y reservamos
3. Con las manos limpias, amasamos un poco la masa y empezamos a formar los tlacoyos
4. Ponemos un poco de los frijolitos refritos para que queden por dentro de la masa
5. Cerramos y empezamos a darle forma con las manos. También pueden hacerlo en máquina para tortillas (lo que se les acomode). Los colocamos en un comal ya caliente y a fuego muy bajo los dejamos cocer por los dos lados.
6. Al sacar del comal los servimos acompañados de los nopales, cilantro, queso y salsa.

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So that's going to wrap this up with this special food How to Prepare Homemade Tlacoyos con nopales. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!