Cebollitas Curtidas

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Cebollitas Curtidas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cebollitas Curtidas is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Cebollitas Curtidas is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Cebollitas Curtidas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cebollitas Curtidas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Cebollitas Curtidas using 10 ingredients and 4 steps. Here is how you can achieve it.

Estas cebollitas siempre son un riquísimo complemento para cualquier comida! Las hice con coliflor y zanahoria para tener más verdurita. Disfruten!!

Ingredients and spices that need to be Make ready to make Cebollitas Curtidas:

1. 3-4 libras cebollitas limpias y sin tallo (aquí en USA green onion)
2. 1 coliflor cortada en ramitos
3. 3 zanahorias en rodajas
4. 3 Chiles de árbol
5. 3 dientes ajos pelados
6. 4 hojitas laurel
7. 7 tazas agua
8. 2 1/2 de vinagre de manzana
9. 1 cucharada orégano
10. al gusto Sal

Steps to make to make Cebollitas Curtidas

1. Limpiamos las cebollitas y cortamos las zanahorias y la coliflor.
2. En un recipiente grande pondremos las 7 tazas de agua con las 2 1/2 tazas de vinagre de manzana, el orégano, las hojas de laurel, los ajos, el chile de árbol y la sal al gusto. Lo mezclamos muy bien y probamos de sabor.
3. Empezamos a añadir las cebollitas, si se parten por la mitad se les hace una pequeña cortada no en el tallo al otro extremo, si se deja entera se le hace una cortada en cruz en el tallo y el otro extremo, esto para que penetre bien el vinagre.
4. Agregamos la zanahoria, mezclamos, luego la coliflor y mezclamos nuevamente. Al final incorporamos bien los ingredientes tapamos muy bien y dejamos que se curtan bien las cebollas y demás vegetales, de 2-3 semanas. Disfruten.

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So that is going to wrap this up with this special food Recipe of Favorite Cebollitas Curtidas. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!