Cordero con tomate

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Cordero con tomate. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cordero con tomate is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Cordero con tomate is something that I've loved my entire life.

Many things affect the quality of taste from Cordero con tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cordero con tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cordero con tomate is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cordero con tomate estimated approx 75 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Cordero con tomate using 9 ingredients and 2 steps. Here is how you cook it.

Cordero en cazuela con chalotes, pimientos, salsa de tomate y tomillo, este platillo se puede comer caliente o frio es una comida deliciosa.

Ingredients and spices that need to be Get to make Cordero con tomate:

1. 4 rodajas pata de cordero
2. 2 chalotes picados
3. 1 pimiento rojo picado
4. 250 ml salsa de tomate
5. 125ml. vingagre de sidra
6. 250 ml. agua
7. 1 diente ajo machacado
8. 1 cdts tomillo fresco finamente picado
9. al gusto pimienta negra recien molida

Steps to make to make Cordero con tomate

1. En una cazuela se coloca el cordero, los chalotes y el pimiento. Unir la salsa de tomate con el vinagre, el agua, el ajo y el tomillo y verter sobre el cordero.
2. Tapar y cocinar 2 1/2 o hasta que el cordero este muy tierno, sazonar con pimienta al gusto Servir inmediatamente o dejar enfriar y servir a temperatura ambiente. en el horno a 150 C ó 300 F

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Cordero con tomate. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!