Arroz con Pollo

Arroz con Pollo

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Arroz con Pollo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Arroz con Pollo is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Arroz con Pollo is something which I've loved my entire life.

Many things affect the quality of taste from Arroz con Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con Pollo is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con Pollo estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Arroz con Pollo using 10 ingredients and 7 steps. Here is how you can achieve it.

Una idea para transformar la clásica sopa de arroz en el plato principal, también cuando contamos con poco tiempo para preparar la comida. Espero les agrade.

Ingredients and spices that need to be Make ready to make Arroz con Pollo:

  1. 3 piernas de pollo sin piel
  2. 3 muslos de pollo sin piel
  3. 3 cucharadas aceite vegetal
  4. 1 taza arroz grueso
  5. 2 jitomates maduros
  6. 1 trozo cebolla
  7. 1 diente ajo
  8. al gusto sal y pimienta
  9. 3 tazas agua o caldo de pollo sin grasa
  10. 1 cucharada mantequilla o margarina

Steps to make to make Arroz con Pollo

  1. En una cacerola con tapa, calentar el aceite. Sellar el pollo hasta que dore un poco y retirar.
  2. En el mismo aceite, freír el arroz a fuego bajo hasta que dore ligeramente.
  3. Licuar los jitomates, cebolla y ajo con el agua o caldo, pasar por un colador y añadir al arroz dorado.
  4. Colocar el pollo en el sartén, subir el fuego, al soltar el hervor añadir la mantequilla o margarina, salpimentar al gusto.
  5. Disminuir el fuego muy bajo, tapar la cacerola y permitir se evapore el líquido sin mover.
  6. Cuando esté listo, retirar del fuego y dejar reposar sin destapar mínimo 10 minutos y servir acompañado de alguna salsita picante casera al gusto.
  7. TIPS: 1. Preferentemente no utilizar pollo recién sacrificado porque tarda más en cocinarse y queda duro, para ello el pollo congelado o refrigerado es ideal para este plato. 2. Se puede agregar alguna verdura o legumbre de su preferencia en cubos pequeños.

As your experience and confidence expands, you will discover that you have a lot more natural control over your diet regimen and adapt your diet regimen to your personal preferences over time. Whether you intend to serve a recipe that makes use of fewer or more active ingredients or is a bit basically spicy, you can make basic adjustments to achieve this objective. To put it simply, begin making your recipes promptly. When it comes to standard cooking skills for newbies you do not need to learn them however just if you understand some straightforward cooking methods.

This isn't a total overview to fast and simple lunch recipes but its good something to chew on. Ideally this will certainly obtain your creative juices streaming so you can prepare tasty dishes for your household without doing a lot of heavy meals on your trip.

So that is going to wrap this up with this special food Recipe of Perfect Arroz con Pollo. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Tortitas de Maiz

Frijoles con topopos

Ensalada Rusa a mi manera